{"id":1392,"date":"2025-02-25T03:27:48","date_gmt":"2025-02-25T03:27:48","guid":{"rendered":"https:\/\/www.gelstrength.com\/?p=1392"},"modified":"2025-02-25T03:27:49","modified_gmt":"2025-02-25T03:27:49","slug":"bloom-strength-of-gelatin","status":"publish","type":"post","link":"https:\/\/www.gelstrength.com\/vi\/bloom-strength-of-gelatin\/","title":{"rendered":"\u0110\u1ed9 Bloom c\u1ee7a Gelatin l\u00e0 bao nhi\u00eau?"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Gelatin l\u00e0 m\u1ed9t ch\u1ea5t \u0111a n\u0103ng \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng trong nhi\u1ec1u \u1ee9ng d\u1ee5ng, t\u1eeb th\u1ef1c ph\u1ea9m \u0111\u1ebfn d\u01b0\u1ee3c ph\u1ea9m. M\u1ed9t trong nh\u1eefng \u0111\u1eb7c t\u00ednh quan tr\u1ecdng nh\u1ea5t c\u1ee7a gelatin l\u00e0 \u0111\u1ed9 n\u1edf c\u1ee7a n\u00f3, \u1ea3nh h\u01b0\u1edfng tr\u1ef1c ti\u1ebfp \u0111\u1ebfn ch\u1ee9c n\u0103ng c\u1ee7a n\u00f3 trong c\u00e1c c\u00f4ng th\u1ee9c kh\u00e1c nhau. Hi\u1ec3u \u0111\u01b0\u1ee3c \u0111\u1ed9 n\u1edf c\u1ee7a gelatin l\u00e0 g\u00ec, c\u00e1ch \u0111o l\u01b0\u1eddng v\u00e0 l\u00fd do t\u1ea1i sao n\u00f3 quan tr\u1ecdng l\u00e0 \u0111i\u1ec1u c\u1ea7n thi\u1ebft \u0111\u1ed1i v\u1edbi c\u00e1c ng\u00e0nh c\u00f4ng nghi\u1ec7p d\u1ef1a v\u00e0o v\u1eadt li\u1ec7u n\u00e0y.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Hi\u1ec3u v\u1ec1 \u0111\u1ed9 n\u1edf c\u1ee7a gelatin<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><a href=\"https:\/\/www.gelstrength.com\/vi\/\" target=\"_blank\" rel=\"noreferrer noopener\">Ki\u1ec3m tra \u0111\u1ed9 b\u1ec1n c\u1ee7a Bloom<\/a><\/strong> l\u00e0 th\u01b0\u1edbc \u0111o \u0111\u1ed9 c\u1ee9ng ho\u1eb7c s\u1ee9c m\u1ea1nh t\u1ea1o gel c\u1ee7a gelatin. N\u00f3 th\u01b0\u1eddng \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng \u0111\u1ec3 \u0111\u1ecbnh l\u01b0\u1ee3ng kh\u1ea3 n\u0103ng ch\u1ed1ng bi\u1ebfn d\u1ea1ng c\u1ee7a gel d\u01b0\u1edbi \u00e1p su\u1ea5t. Ph\u00e9p \u0111o n\u00e0y r\u1ea5t c\u1ea7n thi\u1ebft v\u00ec n\u00f3 li\u00ean quan tr\u1ef1c ti\u1ebfp \u0111\u1ebfn k\u1ebft c\u1ea5u, \u0111\u1ed9 \u0111\u1eb7c v\u00e0 \u0111\u1ed9 \u1ed5n \u0111\u1ecbnh c\u1ee7a c\u00e1c s\u1ea3n ph\u1ea9m g\u1ed1c gelatin.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u0110\u1ed9 b\u1ec1n n\u1edf c\u00e0ng cao th\u00ec gel c\u00e0ng c\u1ee9ng v\u00e0 b\u1ec1n h\u01a1n. V\u00ed d\u1ee5, gelatin \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng trong c\u00e1c s\u1ea3n ph\u1ea9m b\u00e1nh k\u1eb9o nh\u01b0 k\u1eb9o d\u1ebbo ho\u1eb7c k\u1eb9o d\u1ebbo \u0111\u00f2i h\u1ecfi \u0111\u1ed9 b\u1ec1n n\u1edf cao \u0111\u1ec3 duy tr\u00ec h\u00ecnh d\u1ea1ng v\u00e0 \u0111\u1ed9 \u0111\u1eb7c. M\u1eb7t kh\u00e1c, gelatin \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng trong c\u00e1c \u1ee9ng d\u1ee5ng y t\u1ebf, nh\u01b0 vi\u00ean nang ho\u1eb7c b\u0103ng v\u1ebft th\u01b0\u01a1ng, c\u00f3 th\u1ec3 c\u1ea7n c\u00f3 \u0111\u1ed9 b\u1ec1n n\u1edf th\u1ea5p h\u01a1n \u0111\u1ec3 d\u1ec5 h\u00f2a tan h\u01a1n.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u0110\u1ed9 n\u1edf c\u1ee7a gelatin \u0111\u01b0\u1ee3c \u0111o b\u1eb1ng m\u1ed9t th\u1eed nghi\u1ec7m chu\u1ea9n h\u00f3a, trong \u0111\u00f3 m\u1ed9t \u0111\u1ea7u d\u00f2 \u0111\u01b0\u1ee3c \u1ea5n v\u00e0o m\u1eabu gelatin v\u00e0 l\u1ef1c c\u1ea7n thi\u1ebft \u0111\u1ec3 ph\u00e1 v\u1ee1 gel \u0111\u01b0\u1ee3c ghi l\u1ea1i. L\u1ef1c n\u00e0y \u0111\u01b0\u1ee3c bi\u1ec3u th\u1ecb b\u1eb1ng gam, v\u1edbi s\u1ed1 c\u00e0ng cao th\u00ec \u0111\u1ed9 n\u1edf c\u00e0ng l\u1edbn.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\u1ee8ng d\u1ee5ng c\u1ee7a Bloom Strength Test trong Gelatin<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">C\u00e1c nh\u00e0 s\u1ea3n xu\u1ea5t gelatin, nh\u00e0 s\u1ea3n xu\u1ea5t th\u1ef1c ph\u1ea9m, c\u00f4ng ty d\u01b0\u1ee3c ph\u1ea9m v\u00e0 c\u00e1c ng\u00e0nh c\u00f4ng nghi\u1ec7p kh\u00e1c \u0111\u1ec1u \u0111\u01b0\u1ee3c h\u01b0\u1edfng l\u1ee3i t\u1eeb c\u00e1c th\u1eed nghi\u1ec7m \u0111\u1ed9 n\u1edf ch\u00ednh x\u00e1c. C\u00e1c th\u1eed nghi\u1ec7m n\u00e0y gi\u00fap t\u1ed1i \u01b0u h\u00f3a ch\u1ea5t l\u01b0\u1ee3ng s\u1ea3n ph\u1ea9m b\u1eb1ng c\u00e1ch cho ph\u00e9p \u0111i\u1ec1u ch\u1ec9nh c\u00e1c c\u00f4ng th\u1ee9c gelatin d\u1ef1a tr\u00ean k\u1ebft c\u1ea5u mong mu\u1ed1n ho\u1eb7c c\u00e1c \u0111\u1eb7c \u0111i\u1ec3m hi\u1ec7u su\u1ea5t.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">V\u00ed d\u1ee5, trong ng\u00e0nh th\u1ef1c ph\u1ea9m, th\u1eed nghi\u1ec7m \u0111\u1ed9 b\u1ec1n n\u1edf \u0111\u1ea3m b\u1ea3o gelatin \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng trong k\u1eb9o d\u1ebbo c\u00f3 \u0111\u1ed9 c\u1ee9ng ph\u00f9 h\u1ee3p \u0111\u1ec3 d\u1ec5 ti\u00eau th\u1ee5 v\u00e0 x\u1eed l\u00fd. T\u01b0\u01a1ng t\u1ef1 nh\u01b0 v\u1eady, c\u00e1c c\u00f4ng ty d\u01b0\u1ee3c ph\u1ea9m d\u1ef1a v\u00e0o th\u1eed nghi\u1ec7m \u0111\u1ed9 b\u1ec1n n\u1edf \u0111\u1ec3 s\u1ea3n xu\u1ea5t vi\u00ean nang gelatin h\u00f2a tan \u1edf t\u1ed1c \u0111\u1ed9 th\u00edch h\u1ee3p trong c\u01a1 th\u1ec3.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u0110\u1ed9 n\u1edf hoa \u0111\u00f3ng vai tr\u00f2 quan tr\u1ecdng trong m\u1ed9t s\u1ed1 ng\u00e0nh c\u00f4ng nghi\u1ec7p. Sau \u0111\u00e2y l\u00e0 ph\u00e2n t\u00edch v\u1ec1 t\u1ea7m quan tr\u1ecdng c\u1ee7a n\u00f3:<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Th\u1ef1c ph\u1ea9m v\u00e0 b\u00e1nh k\u1eb9o<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Trong ng\u00e0nh th\u1ef1c ph\u1ea9m, \u0111\u1ed9 n\u1edf quy\u1ebft \u0111\u1ecbnh k\u1ebft c\u1ea5u c\u1ee7a c\u00e1c s\u1ea3n ph\u1ea9m l\u00e0m t\u1eeb gelatin nh\u01b0 k\u1eb9o d\u1ebbo, k\u1eb9o d\u1ebbo v\u00e0 th\u1ea1ch. \u0110\u1ed9 n\u1edf cao h\u01a1n mang l\u1ea1i k\u1ebft c\u1ea5u ch\u1eafc h\u01a1n, \u0111i\u1ec1u n\u00e0y r\u1ea5t quan tr\u1ecdng \u0111\u1ed1i v\u1edbi c\u00e1c s\u1ea3n ph\u1ea9m c\u1ea7n gi\u1eef nguy\u00ean h\u00ecnh d\u1ea1ng v\u00e0 ch\u1ecbu \u0111\u01b0\u1ee3c qu\u00e1 tr\u00ecnh x\u1eed l\u00fd trong qu\u00e1 tr\u00ecnh s\u1ea3n xu\u1ea5t v\u00e0 v\u1eadn chuy\u1ec3n.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">D\u01b0\u1ee3c ph\u1ea9m<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Gelatin \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng r\u1ed9ng r\u00e3i trong ng\u00e0nh d\u01b0\u1ee3c ph\u1ea9m \u0111\u1ec3 s\u1ea3n xu\u1ea5t vi\u00ean nang. \u0110\u1ed9 n\u1edf c\u1ee7a gelatin \u1ea3nh h\u01b0\u1edfng \u0111\u1ebfn t\u1ed1c \u0111\u1ed9 vi\u00ean nang h\u00f2a tan trong d\u1ea1 d\u00e0y. \u0110\u1ed1i v\u1edbi c\u00e1c c\u00f4ng th\u1ee9c gi\u1ea3i ph\u00f3ng k\u00e9o d\u00e0i, c\u00f3 th\u1ec3 c\u1ea7n \u0111\u1ed9 n\u1edf m\u1ea1nh h\u01a1n \u0111\u1ec3 \u0111\u1ea3m b\u1ea3o gelatin kh\u00f4ng h\u00f2a tan qu\u00e1 nhanh.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">M\u1ef9 ph\u1ea9m v\u00e0 ch\u0103m s\u00f3c c\u00e1 nh\u00e2n<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">\u0110\u1ed9 n\u1edf \u1ea3nh h\u01b0\u1edfng \u0111\u1ebfn k\u1ebft c\u1ea5u c\u1ee7a c\u00e1c th\u00e0nh ph\u1ea7n g\u1ed1c gelatin trong m\u1ef9 ph\u1ea9m, \u0111\u1eb7c bi\u1ec7t l\u00e0 trong m\u1eb7t n\u1ea1, kem v\u00e0 c\u00e1c c\u00f4ng th\u1ee9c d\u1ea1ng gel kh\u00e1c. \u0110\u1ed9 n\u1edf quy\u1ebft \u0111\u1ecbnh \u0111\u1ed9 \u1ed5n \u0111\u1ecbnh c\u1ee7a gel v\u00e0 c\u00e1ch n\u00f3 t\u01b0\u01a1ng t\u00e1c v\u1edbi da trong qu\u00e1 tr\u00ecnh thoa.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ch\u1ea5t k\u1ebft d\u00ednh v\u00e0 l\u1edbp ph\u1ee7<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Gelatin c\u00f3 \u0111\u1ed9 b\u1ec1n n\u1edf c\u1ee5 th\u1ec3 c\u00f3 th\u1ec3 \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng trong ch\u1ea5t k\u1ebft d\u00ednh, l\u1edbp ph\u1ee7 v\u00e0 c\u00f4ng th\u1ee9c m\u00e0ng. T\u00f9y thu\u1ed9c v\u00e0o \u1ee9ng d\u1ee5ng mong mu\u1ed1n, c\u00f3 th\u1ec3 c\u1ea7n \u0111\u1ed9 b\u1ec1n n\u1edf cao h\u01a1n ho\u1eb7c th\u1ea5p h\u01a1n \u0111\u1ec3 \u0111\u1ea1t \u0111\u01b0\u1ee3c \u0111\u1ed9 b\u1ec1n li\u00ean k\u1ebft ho\u1eb7c \u0111\u1ed9 \u0111\u1eb7c c\u1ea7n thi\u1ebft.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\u0110\u1ed9 b\u1ec1n Bloom \u0111\u01b0\u1ee3c ki\u1ec3m tra nh\u01b0 th\u1ebf n\u00e0o?<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Ki\u1ec3m tra \u0111\u1ed9 b\u1ec1n c\u1ee7a Bloom<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">\u0110\u1ed9 n\u1edf c\u1ee7a gelatin \u0111\u01b0\u1ee3c x\u00e1c \u0111\u1ecbnh b\u1eb1ng m\u1ed9t th\u1eed nghi\u1ec7m chu\u1ea9n h\u00f3a \u0111\u01b0\u1ee3c g\u1ecdi l\u00e0 Th\u1eed nghi\u1ec7m Bloom. Th\u1eed nghi\u1ec7m n\u00e0y bao g\u1ed3m vi\u1ec7c chu\u1ea9n b\u1ecb m\u1ed9t m\u1eabu gelatin v\u1edbi n\u1ed3ng \u0111\u1ed9 gelatin v\u00e0 n\u01b0\u1edbc c\u1ee5 th\u1ec3. M\u1eabu \u0111\u01b0\u1ee3c \u0111\u1ec3 \u0111\u00f4ng l\u1ea1i trong \u0111i\u1ec1u ki\u1ec7n \u0111\u01b0\u1ee3c ki\u1ec3m so\u00e1t, sau \u0111\u00f3 m\u1ed9t \u0111\u1ea7u d\u00f2 \u0111\u01b0\u1ee3c \u0111\u01b0a v\u00e0o gel. L\u01b0\u1ee3ng l\u1ef1c c\u1ea7n thi\u1ebft \u0111\u1ec3 xuy\u00ean qua gel \u0111\u01b0\u1ee3c \u0111o v\u00e0 gi\u00e1 tr\u1ecb n\u00e0y \u0111\u01b0\u1ee3c bi\u1ec3u th\u1ecb b\u1eb1ng gam.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Th\u1eed nghi\u1ec7m \u0111\u01b0\u1ee3c th\u1ef1c hi\u1ec7n trong \u0111i\u1ec1u ki\u1ec7n nhi\u1ec7t \u0111\u1ed9 v\u00e0 \u0111\u1ed9 \u1ea9m c\u1ee5 th\u1ec3 \u0111\u1ec3 \u0111\u1ea3m b\u1ea3o t\u00ednh nh\u1ea5t qu\u00e1n v\u00e0 \u0111\u1ed9 ch\u00ednh x\u00e1c. L\u1ef1c c\u1ea7n thi\u1ebft \u0111\u1ec3 l\u00e0m bi\u1ebfn d\u1ea1ng gelatin c\u00e0ng cao th\u00ec \u0111\u1ed9 b\u1ec1n n\u1edf c\u00e0ng cao.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\">Ch\u00ednh x\u00e1c <strong>ki\u1ec3m tra s\u1ee9c m\u1ea1nh n\u1edf hoa<\/strong> \u0111\u1ea3m b\u1ea3o r\u1eb1ng c\u00e1c nh\u00e0 s\u1ea3n xu\u1ea5t c\u00f3 th\u1ec3 t\u1ea1o ra c\u00e1c s\u1ea3n ph\u1ea9m gelatin c\u00f3 k\u1ebft c\u1ea5u v\u00e0 \u0111\u1ed9 \u0111\u1eb7c mong mu\u1ed1n. B\u1eb1ng c\u00e1ch hi\u1ec3u \u0111\u01b0\u1ee3c \u0111\u1ed9 n\u1edf ch\u00ednh x\u00e1c, c\u00e1c c\u00f4ng ty c\u00f3 th\u1ec3 ki\u1ec3m so\u00e1t c\u00e1c \u0111\u1eb7c t\u00ednh c\u1ee7a s\u1ea3n ph\u1ea9m gelatin c\u1ee7a h\u1ecd v\u00e0 \u0111\u1ea3m b\u1ea3o r\u1eb1ng ch\u00fang \u0111\u00e1p \u1ee9ng c\u00e1c ti\u00eau chu\u1ea9n ch\u1ea5t l\u01b0\u1ee3ng c\u1ea7n thi\u1ebft cho t\u1eebng \u1ee9ng d\u1ee5ng.<\/p>","protected":false},"excerpt":{"rendered":"<p>Gelatin l\u00e0 m\u1ed9t ch\u1ea5t \u0111a n\u0103ng \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng trong nhi\u1ec1u \u1ee9ng d\u1ee5ng, t\u1eeb th\u1ef1c ph\u1ea9m \u0111\u1ebfn d\u01b0\u1ee3c ph\u1ea9m. M\u1ed9t trong nh\u1eefng \u0111\u1eb7c t\u00ednh quan tr\u1ecdng nh\u1ea5t c\u1ee7a gelatin l\u00e0 \u0111\u1ed9 n\u1edf c\u1ee7a n\u00f3, \u1ea3nh h\u01b0\u1edfng tr\u1ef1c ti\u1ebfp \u0111\u1ebfn ch\u1ee9c n\u0103ng c\u1ee7a n\u00f3 trong c\u00e1c c\u00f4ng th\u1ee9c kh\u00e1c nhau. Hi\u1ec3u \u0111\u01b0\u1ee3c \u0111\u1ed9 n\u1edf c\u1ee7a gelatin l\u00e0 g\u00ec, c\u00e1ch \u0111o l\u01b0\u1eddng v\u00e0 l\u00fd do t\u1ea1i sao n\u00f3 quan tr\u1ecdng l\u00e0 \u0111i\u1ec1u c\u1ea7n thi\u1ebft \u0111\u1ed1i v\u1edbi c\u00e1c ng\u00e0nh c\u00f4ng nghi\u1ec7p [\u2026]<\/p>","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1392","post","type-post","status-publish","format-standard","hentry","category-gel-strenght-and-bloom-test"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What Is Bloom Strength of Gelatin? - Gel Strength and Bloom Test<\/title>\n<meta name=\"description\" content=\"Learn what bloom strength of gelatin is, and why it matters. Explore how the bloom strength test is conducted for gelatine products.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gelstrength.com\/vi\/bloom-strength-of-gelatin\/\" \/>\n<meta property=\"og:locale\" content=\"vi_VN\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What Is Bloom Strength of Gelatin? - Gel Strength and Bloom Test\" \/>\n<meta property=\"og:description\" content=\"Learn what bloom strength of gelatin is, and why it matters. Explore how the bloom strength test is conducted for gelatine products.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.gelstrength.com\/vi\/bloom-strength-of-gelatin\/\" \/>\n<meta property=\"og:site_name\" content=\"Gel Strength and Bloom Test\" \/>\n<meta property=\"article:published_time\" content=\"2025-02-25T03:27:48+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-02-25T03:27:49+00:00\" \/>\n<meta name=\"author\" content=\"Gel Strength\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u0110\u01b0\u1ee3c vi\u1ebft b\u1edfi\" \/>\n\t<meta name=\"twitter:data1\" content=\"Gel Strength\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u01af\u1edbc t\u00ednh th\u1eddi gian \u0111\u1ecdc\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 ph\u00fat\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/\"},\"author\":{\"name\":\"Gel Strength\",\"@id\":\"https:\/\/www.gelstrength.com\/#\/schema\/person\/b0f0116eeb37b82e94d1cae1d44ddee0\"},\"headline\":\"What is Bloom Strength of Gelatin?\",\"datePublished\":\"2025-02-25T03:27:48+00:00\",\"dateModified\":\"2025-02-25T03:27:49+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/\"},\"wordCount\":646,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.gelstrength.com\/#organization\"},\"articleSection\":[\"Gel Strenght and Bloom Test\"],\"inLanguage\":\"vi\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/\",\"url\":\"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/\",\"name\":\"What Is Bloom Strength of Gelatin? - Gel Strength and Bloom Test\",\"isPartOf\":{\"@id\":\"https:\/\/www.gelstrength.com\/#website\"},\"datePublished\":\"2025-02-25T03:27:48+00:00\",\"dateModified\":\"2025-02-25T03:27:49+00:00\",\"description\":\"Learn what bloom strength of gelatin is, and why it matters. Explore how the bloom strength test is conducted for gelatine products.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/#breadcrumb\"},\"inLanguage\":\"vi\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.gelstrength.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"What is Bloom Strength of Gelatin?\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.gelstrength.com\/#website\",\"url\":\"https:\/\/www.gelstrength.com\/\",\"name\":\"Gel Strength and Bloom Test\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/www.gelstrength.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.gelstrength.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"vi\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.gelstrength.com\/#organization\",\"name\":\"Gel Strength and Bloom Test\",\"url\":\"https:\/\/www.gelstrength.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"vi\",\"@id\":\"https:\/\/www.gelstrength.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.gelstrength.com\/wp-content\/uploads\/2025\/01\/Gel-Strength-site-logo.webp\",\"contentUrl\":\"https:\/\/www.gelstrength.com\/wp-content\/uploads\/2025\/01\/Gel-Strength-site-logo.webp\",\"width\":836,\"height\":238,\"caption\":\"Gel Strength and Bloom Test \"},\"image\":{\"@id\":\"https:\/\/www.gelstrength.com\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.gelstrength.com\/#\/schema\/person\/b0f0116eeb37b82e94d1cae1d44ddee0\",\"name\":\"Gel Strength\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"vi\",\"@id\":\"https:\/\/www.gelstrength.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/34ef90e19f505d6d189c641e05c0d8dbc46c91aba4d349f9b234306c852bed3e?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/34ef90e19f505d6d189c641e05c0d8dbc46c91aba4d349f9b234306c852bed3e?s=96&d=mm&r=g\",\"caption\":\"Gel Strength\"},\"url\":\"https:\/\/www.gelstrength.com\/vi\/author\/gel-strength\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"What Is Bloom Strength of Gelatin? - Gel Strength and Bloom Test","description":"Learn what bloom strength of gelatin is, and why it matters. Explore how the bloom strength test is conducted for gelatine products.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.gelstrength.com\/vi\/bloom-strength-of-gelatin\/","og_locale":"vi_VN","og_type":"article","og_title":"What Is Bloom Strength of Gelatin? - Gel Strength and Bloom Test","og_description":"Learn what bloom strength of gelatin is, and why it matters. Explore how the bloom strength test is conducted for gelatine products.","og_url":"https:\/\/www.gelstrength.com\/vi\/bloom-strength-of-gelatin\/","og_site_name":"Gel Strength and Bloom Test","article_published_time":"2025-02-25T03:27:48+00:00","article_modified_time":"2025-02-25T03:27:49+00:00","author":"Gel Strength","twitter_card":"summary_large_image","twitter_misc":{"\u0110\u01b0\u1ee3c vi\u1ebft b\u1edfi":"Gel Strength","\u01af\u1edbc t\u00ednh th\u1eddi gian \u0111\u1ecdc":"3 ph\u00fat"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/#article","isPartOf":{"@id":"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/"},"author":{"name":"Gel Strength","@id":"https:\/\/www.gelstrength.com\/#\/schema\/person\/b0f0116eeb37b82e94d1cae1d44ddee0"},"headline":"What is Bloom Strength of Gelatin?","datePublished":"2025-02-25T03:27:48+00:00","dateModified":"2025-02-25T03:27:49+00:00","mainEntityOfPage":{"@id":"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/"},"wordCount":646,"commentCount":0,"publisher":{"@id":"https:\/\/www.gelstrength.com\/#organization"},"articleSection":["Gel Strenght and Bloom Test"],"inLanguage":"vi","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/","url":"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/","name":"What Is Bloom Strength of Gelatin? - Gel Strength and Bloom Test","isPartOf":{"@id":"https:\/\/www.gelstrength.com\/#website"},"datePublished":"2025-02-25T03:27:48+00:00","dateModified":"2025-02-25T03:27:49+00:00","description":"Learn what bloom strength of gelatin is, and why it matters. Explore how the bloom strength test is conducted for gelatine products.","breadcrumb":{"@id":"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/#breadcrumb"},"inLanguage":"vi","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.gelstrength.com\/bloom-strength-of-gelatin\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.gelstrength.com\/"},{"@type":"ListItem","position":2,"name":"What is Bloom Strength of Gelatin?"}]},{"@type":"WebSite","@id":"https:\/\/www.gelstrength.com\/#website","url":"https:\/\/www.gelstrength.com\/","name":"Gel Strength and Bloom Test","description":"","publisher":{"@id":"https:\/\/www.gelstrength.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.gelstrength.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"vi"},{"@type":"Organization","@id":"https:\/\/www.gelstrength.com\/#organization","name":"Gel Strength and Bloom Test","url":"https:\/\/www.gelstrength.com\/","logo":{"@type":"ImageObject","inLanguage":"vi","@id":"https:\/\/www.gelstrength.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.gelstrength.com\/wp-content\/uploads\/2025\/01\/Gel-Strength-site-logo.webp","contentUrl":"https:\/\/www.gelstrength.com\/wp-content\/uploads\/2025\/01\/Gel-Strength-site-logo.webp","width":836,"height":238,"caption":"Gel Strength and Bloom Test "},"image":{"@id":"https:\/\/www.gelstrength.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.gelstrength.com\/#\/schema\/person\/b0f0116eeb37b82e94d1cae1d44ddee0","name":"Gel Strength","image":{"@type":"ImageObject","inLanguage":"vi","@id":"https:\/\/www.gelstrength.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/34ef90e19f505d6d189c641e05c0d8dbc46c91aba4d349f9b234306c852bed3e?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/34ef90e19f505d6d189c641e05c0d8dbc46c91aba4d349f9b234306c852bed3e?s=96&d=mm&r=g","caption":"Gel Strength"},"url":"https:\/\/www.gelstrength.com\/vi\/author\/gel-strength\/"}]}},"_links":{"self":[{"href":"https:\/\/www.gelstrength.com\/vi\/wp-json\/wp\/v2\/posts\/1392","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gelstrength.com\/vi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gelstrength.com\/vi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gelstrength.com\/vi\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gelstrength.com\/vi\/wp-json\/wp\/v2\/comments?post=1392"}],"version-history":[{"count":1,"href":"https:\/\/www.gelstrength.com\/vi\/wp-json\/wp\/v2\/posts\/1392\/revisions"}],"predecessor-version":[{"id":1393,"href":"https:\/\/www.gelstrength.com\/vi\/wp-json\/wp\/v2\/posts\/1392\/revisions\/1393"}],"wp:attachment":[{"href":"https:\/\/www.gelstrength.com\/vi\/wp-json\/wp\/v2\/media?parent=1392"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gelstrength.com\/vi\/wp-json\/wp\/v2\/categories?post=1392"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gelstrength.com\/vi\/wp-json\/wp\/v2\/tags?post=1392"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}